Amount of Alanine in Tomatoes, red, ripe, canned, packed in tomato juice, no salt added

Vegetables and Vegetable Products

In 100 g (Grams) of Tomatoes, red, ripe, canned, packed in tomato juice, no salt added there is 0.032 g of Alanine. Change amount

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Alanine

Alanine is a nutrient present in many other foods. The below table lists foods high in Alanine other than Tomatoes, red, ripe, canned, packed in tomato juice, no salt added.

Gelatins, dry powder, unsweetened 8.009 g 8.01%
Snacks, pork skins, plain 5.811 g 5.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 5.79 g 5.79%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 5.79 g 5.79%
Snacks, pork skins, barbecue-flavor 5.472 g 5.47%
Egg, white, dried, powder, stabilized, glucose reduced 5.313 g 5.31%
Egg, white, dried, stabilized, glucose reduced 5.126 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.96 g 4.96%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.725 g 4.72%
Egg, white, dried 4.684 g 4.68%
Seaweed, spirulina, dried 4.515 g 4.52%
Whale, beluga, meat, dried (Alaska Native) 4.268 g 4.27%
Fish, cod, Atlantic, dried and salted 3.799 g 3.80%
Fish, whitefish, dried (Alaska Native) 3.78 g 3.78%
Soy protein isolate 3.589 g 3.59%
Soy protein isolate, potassium type 3.589 g 3.59%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.568 g 3.57%
Smelt, dried (Alaska Native) 3.52 g 3.52%
Mollusks, whelk, unspecified, cooked, moist heat 3.113 g 3.11%
Egg, whole, dried, stabilized, glucose reduced 2.813 g 2.81%
Tomatoes, red, ripe, canned, packed in tomato juice, no salt added

Tomatoes, red, ripe, canned, packed in tomato juice, no salt added is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomatoes, red, ripe, canned, packed in tomato juice, no salt added are listed below.

Water 94.75 g 94.75%
Energy (calorie) 16 kcal
Energy (joule) 69 kJ
Protein 0.79 g 0.79%
Total lipid (fat) 0.25 g 0.25%
Ash 0.74 g 0.74%
Carbohydrate, by difference 3.47 g 3.47%
Fiber, total dietary 1.9 g 1.9%
Sugars, total 2.55 g 2.55%
Sucrose 0 g
Glucose (dextrose) 1.24 g 1.24%
Fructose 1.31 g 1.31%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 33 mg 0.03%
Iron, Fe 0.57 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 17 mg 0.02%
Potassium, K 191 mg 0.19%

Nutrients in Tomatoes, red, ripe, canned, packed in tomato juice, no salt added